Banga Spice Mix

Ingredients

Aridan Fruit, Rohojie, Ataiko, Irugeje, Oburunbebe Stick, Obeletientien Leaves

Origin

Rivers State, Nigeria

Flavor Profile 

Spicy, Warm, Aromatic

Unlock the Rich Flavors of Banga Soup

Transform your kitchen with the authentic taste of Banga Spice Mix, a blend of traditional West African spices that brings the bold, earthy essence of banga soup to life. Handcrafted from the finest aridan fruit, rohojie, ataiko, irugeje, oburunbebe stick, and obeletientien leaves, this mix captures the spirit of Delta cuisine, delivering unmatched depth and complexity.

"Banga Spice Mix is the soul of Delta cuisine—rich, smoky, and earthy, it transforms simple dishes into bold culinary masterpieces."

Why Choose Banga Spice Mix?

• Rich, Earthy Flavor: Enhances the natural creaminess of palm nut soup with its peppery, fruity, and smoky notes.
• Versatile and Bold: Perfect for crafting authentic banga soup, one-pot rice dishes, or adding depth to curries and stews.
• Traditionally Crafted: A blend of indigenous ingredients, made to honor the culinary heritage of Nigeria’s Delta region.

How to Use

Mix Banga Spice into freshly extracted palm nut cream to create authentic banga soup. Add it to stews, curries, or one-pot rice dishes for a unique flavor infusion. Its earthy, smoky profile also complements grilled meats and vegetables.

Crafted for Culinary Adventurers

Carefully blended and hand-processed, Banga Spice Mix offers a journey into the vibrant flavors of West Africa. Whether you’re recreating traditional dishes or exploring new recipes, this spice mix is your gateway to bold, authentic cooking.

Harvest & Processing

Ingredients harvested and blended by hand.